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37-cooks -

cooking and recipes News

Instant Pot Carne Guisada

Dear Lauren,I handed your dad a cookbook last night and said, hey, take a look and see what looks good to you for the weekend. So he chose five recipe...
16-06-2018 18:54

Cajun Seven Layer Dip

I?ve talked about my husband\'s Louisiana roots before, so I am thrilled to be able to work with Jay D?s Molasses Mustard. Jay Ducote was my favorite...
21-01-2017 18:55

Guava Pastries

A while back, I was lucky enough to be chosen to receive a box from a company called Try the World. They send out monthly subscription boxes, with di...
19-01-2017 18:56

Mini Zucchini Banana Bread

For our last garden harvest this year, we had a large amount of zucchini. Since fall is a time of year that we love to bake in our house, I thought a...
18-01-2017 18:56

Savory Rye Gougeres

Bob\'s Red Mill makes some of the best flours out there to bake with. I love these savory little puffs that are made with Bob\'s Dark Rye Flour. Savo...
17-01-2017 18:55

Fried Catfish So Good You Will Wanna Slap Ya Mama

This is one of my favorite dishes that I make though not often enough. It is relatively simple, extremely messy and ridiculously good. You may want to...
16-01-2017 18:56

Pressure Cooker Chunky Applesauce

Our past sponsor, Instant Pot, gave us the opportunity to play and revel in this fantastic new electric pressure cooker. This beauty does it all: 7-in...
13-01-2017 18:54

Steel Cut Oatmeal Bread

Especially in cold weather, I love to start the day with a bowl of great oatmeal. I love Bob\'s Red Mill\'s steel cut oats - they cook into a hearty p...
12-01-2017 18:57

Hamilton Beach Slow Cooker Fudgy Pudgy Cake

Hamilton Beach Slow Cooker Fudgy Pudgy Cakeby Holly K of Holly\'s TableAdapted from Baked Fudge Pudding Cake Cooking spray6 Tablespoons unsweetened co...
11-01-2017 18:56

Slow Cooked Ropa Vieja

I live in Texas. So when the temperatures drop below 80, it\'s time to pull out the slow cooker to let dinner cook slowly during the day. Why I associ...
19-12-2016 18:56

Golden Graham Cereal Butter

Have you ever had the cookie butter from Trader Joes" It is so delicious. If you have I am sure that you love it just as much as everyone else. It has...
15-12-2016 18:55

The Past Sponsors Challenge

Since 37 Cooks first started on this fun journey back in 2012, we\'ve had the chance to work with some wonderful sponsors. The Spice House, Bob?s Red ...
13-12-2016 18:55

Prosciutto, Fig Jam and Goat Cheese Pizza

Howdy! My name is pronounced keer (like beer)-sten and I?m a seasonal eater. Since 2006 I?ve been eating with the seasons via Community Supported Agri...
12-12-2016 18:56

Steak Kue

My parents owned Gee\'s Restaurant in Houston, Texas for over 35 years. Opened in 1955, the menu featured dishes that were truly the epitome of Canton...
07-12-2016 18:56

Chicken and Spinach Enchiladas

I?m not sure how ?retro? a recipe is from 1986 but I ran into a problem finding my mother?s old recipe books. We recently packed up her house and the...
06-12-2016 18:56

Herbed Chicken Casserole

In the early 1980\'s, a friend of mine gave me this recipe. Over the years, this has proven to be my favorite dish for entertaining during the week. T...
05-12-2016 18:57

Cheese Fondue

When this challenge was posted, my husband and I started talking about what "retro" recipes meant to each of us. For me, I think of Jello salads, bolo...
29-11-2016 18:55

Beef and Broccoli

Beef and Broccoli is one of the classic American Chinese dishes. It was invented in the 1800\'s, where immigrants from southern China would often adap...
28-11-2016 18:55

Chicken with Dressing

I just couldn\'t make up my mind on what retro dish I wanted to redo. To be honest, I never had this back in the 1960\'s-1980\'s, so I\'m not really s...
22-11-2016 18:57

Impossible Turkey Taco Pie

Do you remember when Impossible Pies were a big thing"I do. I loved them. Or, being honest, I loved some of them. The taco pie was my favoriteThe Impo...
21-11-2016 18:57

Butternut Squash Ravioli with Brown Butter Sage Sauce

Please meet another one of our amazing new cooks, Brandie!******************************************************************************I was born and...
16-11-2016 18:58

Cherry Fruitcake

When thinking about a retro recipe, the first thing that I did was pulled some of my oldest cookbooks off of the shelf. I flipped through pages of asp...
16-11-2016 18:58

Pecan Cheesecake Pie

Hi readers! Please meet another one of our awesome new cooks, Connie Cameron!*************************************************************************...
14-11-2016 18:59

Cauliflower Fondue Soup

I\'m pretty obsessed with my Instant Pot these days. The Retro Recipe Redo challenge, a discussion about fondue, and a recipe I saw online on "Eating ...
09-11-2016 18:58

Self-Crusting Pumpkin Pie

This recipe comes via The Los Angeles Times California Cookbook. Originally published in 1981, it definitely qualifies as retro.Based on the "Impossib...
07-11-2016 18:59

Southwestern Burrito Bowl

Hi readers! We are so happy and excited to announce that we will be introducing you to a few new members of 37 Cooks! First up, please meet Sarah Dyer...
02-11-2016 19:00

Danish Meatballs

When I was little, my mom had a set of 18 McCall\'s cookbooks. I adored thumbing through each and every one. I loved the pictures, especially in the c...
01-11-2016 18:56

Retro Recipe Redo!

Hi readers (and Happy Halloween, by the way)! It\'s time for our latest challenge! This time around 37 Cooks went a little retro! Remember those old r...
31-10-2016 18:59

Savory Chile Bread Pudding

The Spice House offers an amazing selection of chile peppers. Dried, powdered, or in blends, you will find the highest quality chiles to perfect your...
27-10-2016 18:57

Date Bars with Cardamom, Mace and Orange Flower Water

I recently discovered that I no longer fear Indian food. I have been experimenting with cardamom and other India-centric flavors and thought date bar...
26-10-2016 18:58

Old Town Spiced Chai Pound Cake

My kids have always preferred homemade birthday cakes, especially John. A few years ago, we were at our camp for his birthday. He asked for a pound ca...
25-10-2016 18:58

Creamsicle Fudge

The Spice House is one seriously unique place. I cannot tell you how much I learn just by going on the website. They are not only informative...they h...
24-10-2016 18:59

Cinnamon Toasted Pecan Cheesecake with Sour Cream Topping

Cheesecake has always been a favorite in our household and when I found out that 37 Cooks would be sponsored by The Spice House for our second challen...
20-10-2016 18:57

Orange Canelé de Bordeaux

Pastries in France vary from region to region. The canelé hails from Bordeaux. This smaller than cupcake sized treat has a crunchy and chewy outside w...
19-10-2016 18:58

Caribbean Calypso Pumpkin Bread

This pumpkin bread from the Virginia Hospitality Cookbook is one of my all-time favorites. It\'s my most requested tea bread from my husband\'s cowor...
18-10-2016 19:00

Sautéed Onion and Mushroom Quiche Pie

Do you ever get in a food rut sometimes, cooking the same things over and over and over again" Well, I do. And quiche is one of those food rut dishe...
17-10-2016 19:00

Savory Cheese Custard with Fleur de Sel and Parmesan Wafers

When I first heard our latest sponsor, The Spice House, requested a ?baking? challenge, I was perplexed. All my fellow 37 cooks, along with family and...
13-10-2016 18:58

Espresso Chocolate Muffin Tops

Ahhhhhh, The Spice House. One of my favorite past challenges ever. I was so happy to hear that they wanted to sponsor us again. This company not only ...
12-10-2016 18:59

Chiffy?s Chocolate Chip Scones with Cake Spice

We?ve all tasted or at least seen cloyingly sweet scones from a national coffee chain covered in a thick shell of sugary glaze ? well, these aren?t th...
11-10-2016 18:59

Sausage Cheese Scones

My family loves scones. I love them too, but it\'s partly because they\'re so darned easy and quick. They\'re versatile, too! We had some leftover Ita...
10-10-2016 19:00

Key Lime Pie Beer Bread

Beer bread is something that I was first introduced to through a Pampered Chef party over 15 years ago. It was love at first bite. I love that I have ...
06-10-2016 18:57

Oatmeal Raisin Cookies

I don\'t know about you, but I\'ve always loved and preferred oatmeal raisin cookies over just about any other cookie. Each time I make them, I\'m rem...
05-10-2016 18:59

Anise, Ginger and Lemon Madeleines with Lemon Glaze

The Spice House challenge has been one of my favorites to date mainly due to the fact that I love playing with flavors and wholeheartedly admit I am a...
04-10-2016 18:58

Peach Blackberry Crisp

This dessert is super easy and quick to prepare. I can think of all sorts of wonderful fruit combinations for this crisp, but I decided to use fresh p...
03-10-2016 18:59

Lavender-Vanilla Tea Cakes

There are times when only something fancy will do - but if you\'re clever, you don\'t have to work hard as well. These lovely tea cakes are a case in ...
29-09-2016 18:59

Maple Pecan Muffins

This is the second time The Spice House has sponsored 37 Cooks. They have been supplying those in the know with spices, herbs and seasonings since 1...
28-09-2016 18:57

Buttery Dutch Baby with Berbere Vegetables

My family loves a showstopping Dutch baby. Normally I make a sweet version, but there is always room for a savory version in our brunch rotation. I ho...
27-09-2016 18:56

Cousin Connie's Chocolate Pie

A few months back, my bride\'s cousin Connie, from Tennessee, was visiting our area, and one night after dinner she asked if we wanted dessert. Well, ...
26-09-2016 18:57

Sunny Paris Olive and Ham Cake

Have you ever had a tried and true recipe that you make over and over for gatherings" The French love to make savory cakes for outdoor gatherings, pic...
22-09-2016 18:56

Maple Pecan Baklava

The word baklava means ?many leaves?. I have always loved this Middle Eastern treat, but was hesitant to make it. A few weeks ago I did a review of a ...
21-09-2016 18:57

Delicious Deep Dish Apple Pie

This is a recipe I have been developing for years. I think the crust definitely can make or break a pie just as much as the spices and apple variety u...
20-09-2016 18:55

Rustic Cayenne Spiced Cherry and Almond Tart

Rustic Cayenne Spiced Cherry and Almond Tart by Tracy HershCrust:1 1/2 cups flour1 1/2 sticks butter, cold and cut into cubes1 teaspoon salt2 Tablespo...
19-09-2016 18:56

Hickory Smoke Salt and Browned Butter Chocolate Chunk Cookie

Chocolate chip cookies! When The Spice House Baking Challenge was announced, I knew I wanted to bake some, but I also knew I wanted to do something a...
15-09-2016 18:55

Tomato Rolls with an Herby Cream Cheese Swirl

I don\'t know what it is about swirl rolls, but I love making them, no matter if they\'re sweet or savory. They\'re just fun.The rolls are pretty much...
14-09-2016 18:55

Bacon, Egg & Cheese Biscuits with Hashbrowns

I had so much fun baking biscuits for The Spice House! To think, when we moved to Georgia nine years ago, I had never made a homemade biscuit and cons...
13-09-2016 18:55

The Spice House Challenge

What a delightful honor it was to work with our friends at The Spice House again! Our first collaboration with them was over two years ago and they ...
12-09-2016 18:56

Sweet Peach Tea Jam

What do you do when someone sends you fabulous barbecue sauce" Mine is made by Jay Ducote, who you may recognize as a runner-up on Season 11 of the re...
09-09-2016 18:55

Savory Chicken & Goat Cheese Tart

Whether you?re making sweet or savory tarts, there are so many delicious options to enjoy. And, when my kids are home for family dinner on Sunday, thi...
08-09-2016 18:55

Molasses Mustard BBQ Cookies

They say there are only three types of cookies and that the rest are only variations. Okay, by \'they\' I mean my husband.He believes in: chocolate ch...
07-09-2016 18:55

Shish Kebabs with Beef Marinade

With barbecue season in full swing. Jay D\'s barbecue sauce is a welcome addition to barbecue season. This marinade will make the cheapest cuts tende...
06-09-2016 18:55

Pulled Pork and Peach Quesadillas with Jay D's Louisiana Mol

As soon as I tasted Jay D\'s Louisiana Molasses Mustard I though of Sid\'s smoked butt and Ruston peaches. I\'m not sure if the weather has delayed th...
05-09-2016 18:53

Molasses Mustard Crab/Shrimp Balls

I absolutely love seafood. My ultimate favorite is crab. When I tasted Jay D\'s Louisiana Molasses Mustard while making another recipe, I thought it ...
01-09-2016 18:54

Shrimp Po?Boy with Molasses Mustard Remoulade

The first time I enjoyed a po? boy was in New Orleans. I heard many stories about the origin of the sandwich, all very entertaining. One thing is cert...
31-08-2016 18:55

BBQ Beef Short Rib Steamed Buns

BBQ Beef Short Rib Steamed Bunsby Sarah Kwan of earthlydelightsblog.comMakes 8 medium buns or 12 small bunsSteamed Buns1 1/2 cups flour1 1/2 tsp bakin...
30-08-2016 18:54

Deviled Eggs with Homemade BBQ Mayonnaise

Deviled Eggs with Homemade BBQ Mayonnaiseby Tracy HershHomemade BBQ Mayonnaise1 egg, room temperature1 teaspoon salt1 teaspoon mustard powder1 1/4 cup...
29-08-2016 18:55

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