Everyone will love the chewy, golden crust in this pan-pizza made in a cast-iron skillet. Diavola, which is Italian for deviled, is a nod to the fresh jalapenos on top -- the spicy chiles cut through the richness of the sausage, mozzarella, and feta.
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Pickle-Brined Chicken Tenders have a burst of flavor from pickle juice and are so juicy and tender. I love them dipped in honey mustard or BBQ sauce. ...
This meal-prep friendly, Easy Chicken Fajita Casserole is the answer to hectic weeknight meals. Made with tender pieces of chicken breast cooked along ...
