Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon. Capers give this dish a pop of salty crunch and lemon adds flare and fine flavors! An easy but elegant dish that will please your dinner guests. Get the recipe for Pan Seared Salmon I: https://www.allrecipes.com/recipe/21736/pa...
Double Stuffed Taco Potatoes are hearty and filling enough to eat as a main course. They are loaded with ground beef taco filling, onion, sour cream, ...
