Wiener Schnitzel - veal cutlets pounded really thin, breaded and fried until tender and crispy. Wiener Schnitzel is traditionally served with lemon and potato salad and is best served right away.
To print the recipe check the full recipe on my blog:
http://www.homecookingadventure.com/recipes/wiener-schnitzel
Ingredients
Makes 4 servings
4 veal...
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