Potato, cheese and alioli millefeuilles

cooking and recipes News / recipes for first cooks
Autor: recipes-for-first-cooks Publicado el: 26/10/2017
Potato, cheese and alioli millefeuilles

We loved this recipe from the first day we tried it and we have repeated it many times, especially as a garnish. What would you combine it with"Ingredients for 2 servings:- 2 medium potatoes- 2.10 oz of smoked bacon- 1 jar of cream cheese - 2 tablespoons of allioli - Olive oilRecipe:- Wash and peel the potatoes.- Cut into very t...
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  • Source of publication: 26-10-2017

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