This dessert is typical of northern Spain, specifically the Basque Country, and is a kind of custard made from nuts. It is a traditional and different dessert at the same time, it is the first time we tried it and the truth is that we liked it a lot, it is also very easy to prepare in the Crock Pot.Ingredients:- 17.5 oz of semi-skimmed milk- 17.5 o...
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