INTERNATIONAL: SPAIN: Catalonia: Sauces 3: ? Picada

cooking and recipes News / international food blog
Autor: international-food-blog Publicado el: 29/09/2017
INTERNATIONAL: SPAIN: Catalonia: Sauces 3: ? Picada

PicadaThis is a very traditional Catalan sauce made from garlic, parsley, roasted almonds and pine nuts. It is used as a base for other sauces for both fish and meat.Other ingredients can be added such as this recipe:CHICKEN with Picada SauceAnother recipe using picadaFisherman Stew with Picada and RomescoPicada and Romesco above; fish st...
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  • Source of publication: 29-09-2017

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