Gochujang Shrimp are coated in cornstarch and pan-fried and then tossed in a spicy/sweet sauce. Shrimp don’t get any more flavorful than this. Can be made in under 30 minutes.
What is Gochujang"
Gochujang is a red chili paste that is fermented. It is spicy, sweet, and salty and is a popular ingredient in Korean cooking. Made fr...
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