Corn and Crawfish Chowder is wonderfully creamy and thick, loaded with crawfish and corn, plus it’s easy to make.
If you love mudbugs, you will love this easy chowder. Serve with cornbread or crusty French bread. Makes about 6 servings.
How To Make Corn and Crawfish Chowder
Saute onion and garlic in some butter.Add 2 tablespoons ...
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