Although chermoula is a spicy paste typical of North Africa, it can also be used as a base or dressing of many dishes, and it is perfectly combined with vegetables, fish ... Its bittersweet touch makes this dish irresistible.Ingredients for 2 servings:- 1 eggplant- 1/2 onion- 1 clove of garlic- 1/2 red pepper- 1 tomato- 1 handful of raisins- 1...
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