Ask Angela: High-protein vegan entrées, turning muffins into doughnuts, how I soak seeds/nuts, and more!

Photo credit: Ashley McLaughlin Hello, I?m back with another Ask Angela on this glorious spring Friday…keep those questions coming! Also, be sure to check out this week?s latest Glow Getter post featuring a fun interview with Fresh Restaurants founder Ruth Tal. Q1. Hi Angela! I?m wondering if you can share your highest-protein dishes, espec...

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