Double Stuffed Taco Potatoes are hearty and filling enough to eat as a main course. They are loaded with ground beef taco filling, onion, sour cream, ...
Crawfish Bread- French bread is stuffed with lots of crawfish, garlic, and cheese and baked until toasted. A New Orleans favorite! Gooey, chees ...
Black Forest Tart is a magical combination of chocolate and cherry with an oreo cookie crust, a chocolaty filling and plenty of cherries and chocolate ...
Cheesy Bacon Ranch Potatoes is the ultimate potato side dish. Who can resist the combination of cheese, bacon, and ranch" It’s pure comfort foo ...
serves 6 photo by Kate Lewis Too lazy/busy/efficient to make lasagna" Want bolognese but don?t want to bust out the meat" I got you! This is def ...
Makes 16 wings photo styling by me, photo by Justin Limoges This recipe is from the Wings chapter of Fake Meat, and it’s the OG of vegan ...
serves 6 to 8 photo styling by me, photo by Justin Limoges If you think Bouef Bourguignon you might automatically think Julia Child. But is Juli ...
My new cookbook is available for preorder! It’s out January 10th. Read all about it here. Fake Meat uses every vegan ingredient availab ...
Baking season is upon us! And before we dive into pumpkin spice, let?s make a sweet stop at chili season. Cayenne and chocolate is a tale a ...
Serves 4 First let?s get this pronounced correctly because you?re saying it wrong: ?CA-PRAY-ZAY.? Great. Moving on, I must tell you that the ...
Serves 4 Fried rice is a meal you can have every night of the week and never tire of. I?ve proven this point time and time again; it was my go ...
makes 1 dozen balls ?You eat with your eyes first.? Well, your eyes are about to feast. Yes, these mozzarella balls are creamy, tangy, and rich ...
Makes 16 wings It’s wing season! Any vegan ingredient I look at becomes a wing in my mind. Tempeh wings are magical not just because th ...
Makes 6 big pancakes Some recipes make you question everything you thought you knew. Who am I" How did I get here" Is it a good place to be" T ...
Serves 4-ish (or two really hungries) Photo By VK Rees This alfredo is deceptively simple, but totally creamy with a hint of nuttiness. The alm ...
Makes about a pound, I think Pepitas have long been my vegan secret weapon. I use them to make cream sauces, to thicken soups and to turn into ...
Makes 1 9×13 sheet cake or 9-inch round cake Photo By VK Rees It’s almost carrot cake season! Or, maybe if we make a bunch of carrot ...
Photo By VK Rees Rich, creamy, BUTTERY mashed potatoes are a necessity in life and these are the creamiest going. I shudder at the thought of you ...
Makes 12 bars Photo By Kate Lewis February is baking season and where I am, nothing is in season, so anything goes! But, I ask you: is there ...
Feeds around 8, takes about an hour and a half Photo By Kate Lewis This is a Terry recipe from Veganomicon! Can you even tell when a recipe is ...
Makes 6 big pancakes These pancakes have it all! Masala chai spices like ginger, cardamom and black pepper. And although I?ve made chai spiced ...
Serves 4-6 Call me an iconoclast but, but I prefer Chick?n & Rice Soup to Chick?n Noodle! Especially buttery jasmine rice. This soup has all t ...
Makes 4 pounds This is the layery, flaky textured vegan chicken of your dinnertime dreams! I wanted something comparable to store-bought vegan ...
Makes 4 sandwiches Photo By Joshua Food I have to issue a few warnings for this sandwich:Â 1)Â you will end up covered in orange dress ...
Serves 2 to 4 Photo By VK Rees So many of my best memories revolve around a big juicy meatball, and lots of slurpy, garlicky marinara. My grand ...
Serves 4 Photo By VK Rees Smoky, sticky sweet finger licking ribs! But be sure to lick YOUR OWN fingers, weirdo. These are inspired by my fave ...
Makes one 8×4 loaf If you know me, you know that I sneak rosemary into chocolate wherever I go. And when I?m not doing that, I?m sneaking ...
Serves 2 to 4 If you?re from Brooklyn — and you?re probably not even though you say you are — then you celebrate with steak. Eve ...
Makes about 1 1/2 quarts Photo by James Walmsley I love this recipe because it?s thick without any thickeners, has lots of warming spice and th ...
Makes 4 dozen cookies Photo by Joshua Foo Probably the most iconic of the Jewish cookies, rugelach is the cookie that most has us pressing our ...
Makes 8 bars Photo by VK Rees These are the chewy granola bars of your dreams! Totally appropriate for dessert or breakfast or midnight snack. ...
Makes 2 dozen cookies Photo by VK Rees These are an enticing spin on classic cinnamon snickerdoodles, livened up with heavenly Masala chai spic ...
Makes around 16 cookies Photo by James Walmsley Whether you?re going all out with your decorating or you’re a part of the gingerbread mi ...
Makes 12 cookies Photo by Kate Lewis New Yorkers used to have to New Yorksplain these cookies to people, but I think everyone knows them by now ...
Makes 16 Biscotti Photo By VK Rees Classic flavors with the the lemon on blast! I used to eat biscotti like these at an espresso spot in Little ...
Makes 3 Dozen Cookies Photo by VK Rees These cookies scream ?CHRISTMAS? so loud that you might have to tell them to shut up! Chocolate and melt ...
Serves 4 to 6 I love a creamy ramen. And yeah, I get little a jealous when I see a runny egg in a bowful of noodles, getting everything all lu ...
Serves 6 to 8-ish Autumn for Gen X means Member’s Only jackets and meatloaf This is for our elite members ONLY. Member that can handle l ...
Makes about 2 cups photo by Kate Lewis, recipe by llovani This tofu-based cotija is very easy for the beginner vegan cheesemaker. Tangy and cru ...
Makes 6 six-inch pancakes The most pumpkiniest pancakes Autumn is so bittersweet in the midwest. The bitter part: knowing In a few weeks you?ll ...
Serves 6 The world is a nightmare, dinner doesn?t have to be. What if pasta could be a fantasy dreamworld where our alfredo was tie-dye purple ...
Modern Love Community Cookzine! Photo by Isa Chandra. Art by Jason Meyer. Click image to buy! It’s our world famous Mac & Shews! With a few ...
Serves 2 hungries Tempeh and mushrooms get all sticky and charred, burnt ends and everything, in an easy to throw together sauce that is smoky ...
Serves 4 Caesar is the mother of all salads, vegan or not. But especially vegan! Who can deny a briny, lemony, creamy, garlicky dressing" I th ...
Makes 1 dozen cupcakes Maybe you have some strawberries burning a hole in your pocket" And maybe you desperately need cupcakes" And something ...
Makes 2 8×4 Loaves photo by Kate Lewis Everyone’s making sourdough. But what they are NOT telling you is that there is no chocolate ...
Serves 6 to 8-ish Let?s just cut to the chase. Or just cut to the cheeze, har har. There are a lot of vegan macs out there, but this might jus ...
Makes 24 eggs photo by Kate Lewis Sometimes an egg just completes the look. But jeez are chicken eggs a cruel business (don’t worry, Iâ ...
photo by VK Rees Makes 8 pancakes I put this recipe on Instagram awhile ago so maybe you’ve already made them and know that they are AWE ...
photo by Kate Lewis Makes a 9-inch Pie Pumpkin Pie just got lighter, airier and way, way easier! Aquafaba (that’s cooked chickpea liquid ...
photo by Joshua Foo, styling by me Feeds about 10 Let’s face it. The most important thing at the holiday table is going to be mashed pot ...
Picture by VK Rees Makes 2 dozen Oatmeal cookies just remind you of home. If you come from a home that deprived you of chocolate chip cookies. ...
Photo by Joshua Foo Makes 2 dozen These cookies will satisfy all of your cravings: sweet, salty, chocolatey, fruity and the desire to spend an ...
Photo by Vanessa Rees Makes 8 mini-bundts or 12 muffins From October until sometime just before Christmas, pumpkin is all that matters. Itâ ...
Serves 4 If there aren?t delicious aromatics wafting through the air, have you even cooked" Shallot, onion, olive oil.. now that?s dinner! Thi ...
Worlds collide! My two favorite fried finger foods combine into one sublime bite. Curry powder, carrot, and peas give these potato pancakes a samosa ...
In need of a little comfort this weekend" Or maybe just a fabulous centerpiece" Pot Pie will get you there. You know what to expect out of a pot pie ...
Photo by VK Rees There are a lot of vegan mac and cheese recipes in this world. But like kitten rescue, Joy Division T-shirts and Beyonce videos, you ...
OMG. It’s been TEN years. Well, we do enough OMG-ing in the new intro, so I’ll leave it at that for now. But the Veganomicon 10th Anniv ...
When you?re, like, four years old, your first favorite dessert flavor is bound to be chocolate and peanut butter. And when you?re forty…not muc ...
All the licky, succulent flavor of a rib but without the…rib! Smother the sauce all over the gingery root veg mash and it?s like a winter parad ...
Photo by Vanessa Rees If you’re doing any summer entertaining, these are a must. All of the greatness of sesame cold noodles without all of th ...
Sometimes it snows in April. And sometimes it’s 17 degrees in April. And sometimes the trees aren’t even thinking of budding even thoug ...
Have you gone mad" Don?t put an adorable pig at the center of your table! Put an adorable block of tofu instead! This is a sassy take on ham that wil ...
Makes 16 Total time: 20 minutes || Active time: 20 minutes Why is the Super Bowl my favorite time of the year" I totally don?t follow football the r ...
Makes 8 pancakes You are going to want these pancakes around this time of year the same way you are going to want vintage candy cane lights and indie ...
Makes 10 rolls Total time: 1 hour 15 minutes Active time: 45 minutes It?s basil season! And spinach season! And, well, let?s just say it?s lasagna ...
Serves 4 Total time: 30 minutes || Active time: 30 minutes I know, I know, I put Brussel Sprouts in everything. Well, until someone invents an even ...
Happy Valentine’s Day everyone! But this isn’t just another empty Valentine, wherein you get NOTHING but a few words, some chalky chocol ...
Serves 6 Total time: 45 minutes || Active time: 45 minutes I totally meant to put this up before New Years, because….black eyed peas! But dang ...
The dates are fast approaching. NYC, Nashville, Chicago (sold out, thank you!) and Napa, I am coming to feed you. Because the NYC February 1st date s ...
Serves 8 Total time: 1 hour || Active time: 1 hour ?You got your nachos in my breakfast.? ?No, you got your breakfast in my nachos.? OMG, it?s break ...
Makes 6 servings Time (not including making homemade seitan): 1 hour Up until yesterday, I didn?t really get chicken waffles. But for Valentine†...