Thomas Joseph shares his tips for making a classic and homemade eggnog recipe that?s the perfect addition to your New Year?s Eve party table. In his version, the eggnog base (milk, sugar, vanilla beans, and egg yolks) is cooked to proper temperature on the stovetop for optimal food safety.
Get the recipe: http://www.marthastewart.com/316620/classi...
If you liked this article you might be interested in these..
Double Stuffed Taco Potatoes are hearty and filling enough to eat as a main course. They are loaded with ground beef taco filling, onion, sour cream, ...