We really felt like it was all of a sudden spring (finally!) last Saturday morning when we stopped by the Cooper-Young Community Farmers Market. Feeling creative, we decided to shop with the goal of figuring out a new dish to make for lunch. There were lots of farm eggs (and some duck eggs), plenty of greens, and all kinds of mushrooms, includ...
If you liked this article you might be interested in these..
Double Stuffed Taco Potatoes are hearty and filling enough to eat as a main course. They are loaded with ground beef taco filling, onion, sour cream, ...
