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French Food 1975 Part C - Provence UPDATE WITH PROVENCAL VIDEOS

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Add to Flipboard Magazine. Fuente: international food blog - View all news from this site
French Food 1975 Part C - Provence UPDATE WITH PROVENCAL VIDEOS French Food 1975 Part C - Provence UPDATE WITH PROVENCAL VIDEOS

French Food 1975 Part C - Provence UPDATE WITH PROVENCAL VIDEOS






Missed French Food 1975 Parts A and B UPDATED"  Alsace and Bordeaux" SEE LINKS DIRECTLY BELOW:

PART A ? ALSACE       http://internationalfoodblog.blogspot.com/2016/02/france-french-food-1975-and-update-part.html#.Vsd5wPkrJD8

PART B ? Bordeaux          http://internationalfoodblog.blogspot.com/2016/02/french-food-1975-part-b-bordeaux.html#.Vsd6FfkrJD8

Photos of Provence and recipe links and ideas below:
  

  

From Montelimar in the Rhone Valley to the Mediterranean shores of the Cote d'Azur, this province is France's sunniest, most varied and enchanting.  Cities: Aix-en-Provence with its main street, Cours Mirabeau shaded by an arcade of plane trees, Avignon once the seat of the papacy and Arles famous for ampitheater and the fact that Van Gogh painted a lot there!!!! Provence is lushly colorful and has lured other artists such as Cezanne, Renoir, Gauguin, Matisse, Picasso and Braque, etc.  Paintings below:

  
  

Except for occasional nerve-fraying blasts of the mistral winds, Provence is a luxuriant Eden of pear, peach and fig orchards, olive groves and truck farms producing eggplants, zucchini, peppers and onions which, along with olive oil and garlic, make up the region's best known dish ratatouille (this author's favorite to make and serve with garlic bread and Parmesan-Romano).

  
  
  

 

Other foods:  fish specialties, tender lamb flavored with thyme and lavendar.

  

Flowers and perfume:  Gardens of roses, mimosa and carnations provide the raw material for the perfume essences, distilled in Grasse and the bouquets that are sold in street markets! (and yes those are artichokes with their flowers!!)

  
  
NOW LET'S GET TO THE FOOD TODAY!!!  Recipes are current day found on Internet
Eggs Provencale

Two links below: 
Ina-garten/herbed-baked-eggs
Eggs Provencale

Roast Lamb with Herbs of Provence

What are Herbes de Provence"  A combination of the following herbs:Herbes_de_Provence from WIKI
  

Williams Sonoma Roast Leg of Lamp with herbs de provence and potatoes and wine pairing
You can buy the herbes de provence (middle photo) from Williams-Sonoma but I have also found it at the grocery store or specialty store AND of course on AMAZON. 

OR if you want to make your own here is Emeril's recipe:
Emeril's Recipe for Herbs de Provence

Tian of Zucchini and Rice

Zucchinni Tian recipe from PublicRadio.org
Tian of zucchini and rice from labellecuisine.com

Strawberry Parfait with Candied Roses and Violets(no photos of this exact dish with the candied flowers)
 
Giada's Recipe for Strawberry Cream Parfaits
Strawberry Parfait from Recipes.com
Just throw a few edible violets on top!!

MORE PHOTOS and VIDEOS OF PROVENCE BELOW!!!
  

  
&nbs...


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Source of news: international food blog
Source of publication: 26-02-2016 19:35
visto: 5

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