Cod with cream of potato, almonds and truffle oil

cooking and recipes News / recipes for first cooks
Autor: recipes-for-first-cooks Publicado el: 19/04/2017
Cod with cream of potato, almonds and truffle oil

Today we bring you a simple recipe but with gourmet products to eat fish with a different accompaniment than usual, the cream of potato and almonds is delicious!Ingredients for 2 servings:- 1 loin of desalted cod - A handful of almonds- 3 small potatoes- 1 tablet of vegetable broth- 1 teaspoon of sweet paprika- Parsley- Truffle oil- Olive oil-...
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  • Source of publication: 19-04-2017

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