A classic example of a one-pot meal in South Indian cuisine is Bisi Bele Baath. I call it a mash between a khichdi and sambar rice! There are many recipes for this, but for me, my mom's style is close to my heart. So here goes...BISI BELE BAATHIngredients:Rice - 1 cupToor Dal (split pigeon peas) - ½ cupTamarind ? a small lemon size (soaked)Sesame ...
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