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We Redesigned Our Website For You

Hi, y\'all,This week, please be sure to take a moment to visit and bookmark the completely redesigned TCV site:  ...
14-11-2017 18:55

BBQ Brussels Sprouts Sandwiches with Brussels Sprout Slaw

BBQ Brussels Sprouts Sandwiches with Brussels Sprout Slaw2 pounds Brussels sprouts1 cup shredded carrot (about one large)2 tablespoons mayonnaise 1 t...
25-08-2017 18:54

Tasting Zucchi Extra Virgin Olive Oil

This post is sponsored by Zucchi Olive Oil. We received olive oil to sample and were compensated for providing the following review of the products. ...
24-07-2017 18:54

Chubby Vegetarian Tour of Concord Farm in Mississippi

See where a lot of the fruit and vegetables we use in developing our recipes is grown these days: Concord Farm in North Mississippi. We love that Amy\...
03-07-2017 18:54

July 11 Vegetarian Cooking Demo and Tasting with The Chubby

This post and the event it details are both sponsored by Sprouts Farmers Market.                                              A...
29-06-2017 18:54

New Recipe Video: Simple Salsa

Hey! So we\'re still figuring this recipe video stuff out, but we\'re moving right along. For our second one, here\'s how to make a super-flavorful ho...
20-06-2017 18:54

First TCV Recipe Video: Young Coconut Ceviche

So we\'ve been talking to each other about doing more step-by-step, how-to recipe videos for y\'all, and this weekend, we got to it! We\'re excited to...
13-06-2017 18:54

Julie Taboulie's Lebanese Kitchen

This past week, St. Martin\'s Press sent us a complimentary copy of a soon-to-be-released cookbook to preview, and we enjoyed it so much that we wa...
04-06-2017 18:56

Baked Chiles Rellenos (Cheese Stuffed Poblano Peppers)

Amy\'s dad said that this was the best thing he\'d ever had at our house. That\'s high praise since he regularly refers to our kitchen as his "favorit...
31-05-2017 18:56

Our Article on DWJ 2's Amazing Korean Dishes for Memphis Mag

Excited to share our take on DWJ 2 in the Cooper-Young neighborhood of Memphis HERE! The two of us collaborated on the article for Memphis magazine l...
09-05-2017 18:57

The World's Best Veggie Burger

Happy National Burger Month to you and yours! Seems like a strange greeting to hear from the authors of two vegetarian cookbooks, right" Here at The ...
08-05-2017 18:57

Unboxing and Testing the Eggstractor

We went to a cool new store last time we visited the outlets in Southaven, Mississippi to get our J. Crew Factory fix. It was called Kitchen Collectio...
04-05-2017 18:58

This Weekend's Vegetable Butchering Demo and Chubby Vegetari

A hearty thank you goes out to the folks at the Benjamin L. Hooks Central Library for a wonderful celebration of reading and authors at Bookstock this...
30-04-2017 18:57

Our New Articles in Edible Memphis and Memphis Magazine

Check out the restaurant review we worked on together for the April issue of Memphis magazine HERE! We\'ve loved Bhan Thai in Memphis for a while no...
28-04-2017 18:57

Chubby Vegetarian News: Our Cookbook is Now an EBook + Books

There\'s so much for us to catch up on we hardly know where to begin today!We\'ll start with the most pressing item first: our appearance at the Memph...
27-04-2017 18:55

Green Onion Pancake with Kimchi

There are a few simple, quick things we make all the time at home, and we\'re planning to share them more here on TCV. This is a great savory breakfas...
15-04-2017 18:54

TCV PB&J

This crazy ESPN.com article we read over the weekend gave us even more confidence in the sandwich one of us packs for lunch nearly every single day: ...
27-03-2017 18:55

The Chubby Vegetarian cookbook at a great price!

Hey, everyone, listen up! our first book from 2013, The Southern Vegetarian....
25-03-2017 18:54

Vegetarian Pad Thai with Lemongrass (with ingredients from T

We really felt like it was all of a sudden spring (finally!) last Saturday morning when we stopped by the Cooper-Young Community Farmers Market. Feel...
23-03-2017 18:55

Huevos Rancheros Quesadilla

We\'re really into making breakfast here at home. You know that feeling when you wake up and have a super good plan for breakfast in mind or something...
16-03-2017 18:54

Dutch Baby Pancake with Nectarines, Marcona Almonds, Honey G

Here\'s the breakfast/dessert we made with the rest of our ingredients from our trip last week to Aldi, which was suggested by a TCV reader. (Here\'s ...
14-03-2017 18:55

Oven-Roasted Vegetable Naan Pizza with Tikka Masala

We received some interesting feedback the other day about our recipes, so y\'all, keep the suggestions coming! The heartfelt words of a person who wis...
13-03-2017 18:55

Bibimbap Served Paella-Style

We\'ve been loving the vegetarian bibimbap bowls at ...
08-03-2017 18:55

A New Rice Cooker (Our first one!)

Our buddy Marisa Baggett, who wrote the book on vegetarian sushi, told us that to make really great sushi rice, we needed a rice cooker. We trust her ...
27-02-2017 18:55

Roasted Red Pepper Penne Alla Vodka (+ what we're reading no

We have dinner pretty late at night sometimes, especially on the weekends -- photographers have crazy schedules that rarely fit into normal weekday ho...
15-02-2017 18:56

Soup Sunday in Memphis on Sunday, Jan. 29 + a sweepstakes fe

We\'re so excited to partner with Youth Villages, a non-profit organization that helps children and their families live successfully by restoring a su...
25-01-2017 18:56

The Foxy BBQ Sandwich at City Silo in East Memphis

If there\'s one thing we love, it\'s a good collaboration. Over the past few months, we worked with our buddies Scott Tashie and Will Byrd of City Si...
19-01-2017 18:56

TCV Visits Oxford, Mississippi

We usually go out of town for like one night and just go non-stop for the day before and after. That\'s relaxation around here, at a crazy pace as usu...
07-01-2017 18:55

Happy New Year! A Vegetarian Guide to Black-Eyed Peas, Cornb

We\'re so ready for the arrival of 2017 on Sunday, and we\'re happy to close out the holiday season well, finish up 2016 in style, and enjoy the brand...
31-12-2016 18:54

Vegetarian Christmas Cooking: 20-Minute Tamales, Sea Salt Gr

Surprise, surprise: we\'re not that skilled at finding the \'perfect gifts\' for everyone. Each year at the height of holiday shopping craziness, it...
25-12-2016 18:57

Vegan White Chocolate Matcha Hot Chocolate + Dandies Pepperm

We received free marshmallows from Chicago Vegan Foods in exchange for developing this recipe to feature here on TCV. As always, all opinions express...
20-12-2016 18:57

Old School Tempeh "Bacon"

So we were talking about tempeh with a new friend at a preview lunch this past Saturday at City Silo in East Memphis.(We are so excited to see the re...
19-12-2016 18:56

Cheddar Cheese Grits

We love grits for breakfast, not just because we\'re Southern; we grew up eating them all the time, and they just rock. We had grits-and-egg bowls for...
18-12-2016 18:55

TCV Cookbook Signing on Saturday, Dec. 10 at The Memphis Fa

The Memphis Farmers Market\'s \'Home for the Holidays\' event is happening this coming weekend! On Saturday, December 10 from 9:00 to 1:00 p.m., make...
06-12-2016 18:56

TCV Gift Guide: For Those Who Really Love Coffee

The two of us dream about the next morning\'s coffee and often discuss it at night: What kind will we make" Do we have the right beans for the French ...
02-12-2016 18:56

TCV Home Kitchen Renovation

We wanted to share a recent story with y\'all about a place that\'s really important to us: our home kitchen! Style Blueprint did a great job in cove...
30-11-2016 18:56

Ethiopian Vegetable Plate

We love Ethiopian food! Besides being super-delish, it?s very vegetarian-and-vegan-friendly. Most of the dishes highlight a single ingredient that?s b...
28-11-2016 18:55

TCV at Booksellers at Laurelwood for Small Business Saturday

We have a ton of love for all our friends who run small businesses across the country! It\'s so important to support the people who have created jobs ...
26-11-2016 18:55

TCV at Bazaar Olive Oil in Collierville, TN this Saturday, N

We have so many fond memories of the Collierville Historic Town Square. One of us used to skateboard all around there, and he had his very last hambu...
18-11-2016 18:56

Vegetarian Thanksgiving 2016: We've got answers!

It\'s on everyone\'s minds now: Thanksgiving is almost here! We can\'t wait to try to help you figure it all out, at least the what-to-cook and what-t...
17-11-2016 18:58

Chubby Veg's Roast Beast in The Washington Post for this yea

Well, today\'s Washington Post article featuring Joe Yonan\'s riff on a Thanksgiving-friendly Chubby Vegetarian dish sure was a fun surprise this mo...
16-11-2016 18:57
01-11-2016 18:56

Next Book Signing for The Chubby Vegetarian Cookbook This We

Come and stop by the beautiful and gracious Palladio Antiques and Art on Central Avenue in Memphis on Thursday, Nov. 3 from 5-8 p.m.! It\'s their Chr...
01-11-2016 18:56

The Chubby Vegetarian Cookbook Signing at Booksellers on Thu

We are SO excited about the release of our new cookbook, The Chubby Vegetarian: 100 Inspired Vegetable Recipes for the Modern Table (Susan Schadt Pres...
26-10-2016 18:58

Last Weekend's (Very First) Chubby Vegetarian Book Signing a

We had such a great time meeting readers at the Booksellers of Laurelwood tent last Saturday evening at the first Memphis Food and Wine Festival! A hu...
22-10-2016 18:58

Marisa Baggett's New Cookbook, Vegetarian Sushi Secrets

GO, MARISA! We are so excited for her new cookbook, Vegetarian Sushi Secrets: 101 Healthy and Delicious Recipes (Tuttle 2016), which is available ri...
13-10-2016 18:58

Thai-Style Papaya Salad

Click ...
30-09-2016 18:57

The Chubby Vegetarian Cookbook Release

This past Saturday afternoon, we opened the box that contained 2 books from the first printing of our second cookbook, Powell\'s, Booksellers of Laure...
23-09-2016 18:56

Our Make-Ahead Dishes for IHA's Inspired Home blog

Thank you to the International Housewares Association for partnering with us on this blog post. We were compensated for our time and were thrilled t...
02-09-2016 18:54

Gluten-Free Caprese Pie

Oh my, this is good! We love making tomato pie in the summer, so this sort of kicks it off. This version is a mashup between Southern tomato pie and t...
24-08-2016 18:54

3 No-Cook Recipes for The Inspired Home

Thank you to the International Housewares Association for partnering with us on this blog post! We were compensated for our time and were thrilled t...
20-07-2016 18:54

Our Second Cookbook! The Chubby Vegetarian: 100 Vegetable Re

pre-order it HERE! We\'re finishing up the last details this summer -- we have a few more photographs to take and another round of editing to finish ...
05-07-2016 18:56
25-06-2016 18:53

4th of July Backyard Party Ideas from Us & IHA

Thank you to the International Housewares Association for partnering with us on this blog post! We were compensated for our time and were thrilled t...
22-06-2016 18:55

Patatas Bravas in the Air Fryer for IHA Inspired Home

Thank you to the International Housewares Association for partnering with us on this blog post! We were compensated for our time and were thrilled t...
21-06-2016 18:55

Stuffed Spaghetti Squash

Yeah, we make this all the time. Crazy that we\'re just now sharing the recipe with you! It\'s really cool to use spaghetti squash as a stand-in for...
03-06-2016 18:54

Sparkling, Spicy Fruit Snack

What sweet, spicy, and sparkling new thing should you try this week" Our favorite new snack, that\'s what! There\'s nothing more refreshing or fun t...
03-05-2016 18:54

Picking Strawberries

On Sunday, we went to the Jones Orchard pick-your-own-strawberries patch by the Agricenter and Shelby Farms here in Memphis, and we picked a $5 quart ...
26-04-2016 18:54

It's National Grilled Cheese Day!

Thank you to the International Housewares Association for partnering with us on this blog post! We were compensated for our time and were thrilled to ...
13-04-2016 18:54

Sweet Potato, Kale, & Black Bean Enchiladas

Enchiladas are easily a once-a-week deal at our house, so it\'s strange that in the 8 years (wow!) we\'ve been writing The Chubby Vegetarian blog, we\...
12-04-2016 18:54

Pimento Cheese Style Carrot Spread

The idea of replacing the cheddar cheese in our pimento cheese with shredded carrots has been with us for a while. I mean, shredded carrots look exact...
09-04-2016 18:54

The First Saturday of the Memphis Farmers Market 2016

It definitely feels more like spring now that market season is here! We set out early-ish this past Saturday to check out the opening day of the Memph...
03-04-2016 18:54

TCV Visits Little Rock, Arkansas

We\'ve been wanting to visit this wonderful place right outside of Little Rock for such a long time, and we finally made our way there on Easter Sund...
30-03-2016 18:54

Our Visit to P. Allen Smith's Moss Mountain Farm (And All Ab

Earlier this year, we decided to plan to visit Moss Mountain Farm for a tour and their first-ever Easter brunch; we\'d been talking about going for a ...
28-03-2016 18:53

Lunch at Park + Cherry in the Dixon Gallery and Gardens

Acre is one of our favorite places in our neighborhood here in Memphis. It is where we hammered out the details of our first cookbook, The Southern V...
26-03-2016 18:55

Kale-Artichoke Dip

After having some baby kale dropped off at our door this week by Amy\'s dad, who\'s always got some awesome food growing at his place, Concord Farms o...
20-03-2016 18:54

New Ingredient: Mung Bean and Edamame Fettucini

Oh, wow, these are pretty great! This type of bean pasta is starting to pop up at stores around town, and Hannah and Amy of Raw Girls in Memphis have ...
10-03-2016 18:55

7-Layer Chipotle-Chocolate Chili

Thank you to Sprouts Farmers Market for partnering with us for this post! We have been compensated for our time, but as usual, all opinions are our ...
08-03-2016 18:55
07-03-2016 18:55

Chocolate Eclair Banana Pudding For a Party

Contrary to what some might think, we don\'t always cook labor-intensive dishes from scratch. You know, we\'re versatile like that. This version of ba...
05-03-2016 18:55

Our Oven-Roasted Chipotle Sweet Potatoes with Avocado & Sals

Flip through the new issue of Good Health Memphis online ...
03-03-2016 18:55

Making Super-Quick Chocolate-Covered Strawberries with Micro

Extra chocolate is like extra money?there\'s really no such thing. However, if you\'re like us and           want to extend your Valentine\'s cel...
20-02-2016 18:55

Veggie-Packed Napa Cabbage Wraps with Spicy Peanut Sauce

Recently, as a thank-you for the friends who renovated our kitchen, we made food for 100 guests at a party that traditionally has been all about BBQ. ...
17-02-2016 18:56
 



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